Shrimp Scampi

Shopping List

• 2 oz. olive oil
• 5 cloves of minced garlic
• 5 oz. diced tomatoes
• 5 oz. sliced button mushrooms
• 2 oz. white wine
• 8 U-15 shrimp deveined
• 4 oz. cubed cold butter
• 8 oz. of cooked pasta
• 4 oz. fresh chiffonade basil

Instructions

• Heat oil in saute pan over medium-high heat.
• Add garlic, tomatoes and mushrooms and sweat until its aromatic.
• Deglaze pan with white wine.
• Add shrimp, butter, and pasts.
• Finish with basil.