Nutrition Information for Deli

Salads

Rotisserie Chicken Salad

For Serving Size 3.5 Ounces: 250 calories; 19 gm fat (3 gm saturated, 0 trans fat); 60 mg cholesterol, 350 mg sodium; 1 gm carbohydrate; 19 gm protein

Gourmet Deli Chicken Salad

For Serving Size 3.5 Ounces: 280 calories; 22 gm fat (3.5 gm saturated, 0 trans fat); 50 mg cholesterol, 200 mg sodium, 5 mg carbohydrate, 14 mg protein

 

Rotisserie Chickens

Rotisserie Chickens (Per Serving)

Serving Size:4 Ounces (113.4g)
Serving Per Container: 3

Amounts Per Serving
Calories: 130
Calories from Fat: 50

Total Fat: 4g                  %Daily Value: 9%
Saturated Fat: 2g          %Daily Value: 9%
Trans Fat: 0g                 %Daily Value: 0g
Cholesterol: 85mg         %Daily Value: 28%
Sodium: 270mg             %Daily Value: 11%
Total Carbohydrate: 1g  %Daily Value: 0%
Dietary fiber: 0g              %Daily Value: 0%
Sugars: 0g
Protein: 19g 
Vitamin A: 0%
Vitamin C: 0%
Calcium: 0%
Iron: 4%
*Percent Daily Values are based on a 2,000 calorie diet

 

Deli  Dinners

Sesame Chicken

Serving Size: 4 Ounces (113.4g) Calories 220, Calories from Fat 80, Total Fat 8g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 20mg, Sodium 630mg, Total Carbohydrate 22g, Dietary Fiber 3g, Sugars 10g, Protein 13g, Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 0%.

Ingredients: Chicken breast chunks containing up to 15% of a solution of water, salt and sodium phosphate. Predusted and battered with: Water, Yellow Corn flour, Bleached Wheat Flour, Modified Corn Starch, Rice Flour, Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Dextrose Panfried in Vegetable Oil, Filtered Water, Sugar, Soy Sauce (Water, Wheat Soybeans, Salt), Corn Syrup, Distilled Vinegar, High Fructose Corn Syrup, Food Starch - Modified, Contains less that 2% of: Salt, Ginger Puree (Ginger, Water Citric Acid), Salt, Garlic Puree, Molasses, Spices, Xantham Gum, Paprika Extract, Potassium Sorbate (to preserve freshness), sesame seeds whl rstd & tstd. Contains:Wheat, Soy.

 

Soups

*2,000 calories a day Is used for general nutrltlonal advice, but calorie needs may vary.

TOMATO FLORENTINE

A delicious medley of tomatoes, light cream, spinach, and garlic all simmered in a rich broth. 130 calories per 8 oz. serving

INGREDIENTS:
Tomatoes (Tomatoes, Tomato Puree, Salt, Citric Acid), Water, Light Cream, Spinach, Onions, Celery, Contains 2% or less of: Butter (Cream, Salt). Chicken Base (Chicken, Salt, Rendered Chicken Fat, Dextrose, Sugar, Natural Flavoring, Roast Chicken Flavor [Rendered Chicken Fat, Flavor, Safflower Oil], Chicken Broth, Tumeric), Tomato Pesta, Wheat Flour, Modified Food Starch, Acacia & Xanthan Gum, Gertie In Oil (Garlic, Soybean Oil, Water, Citric Acid [Acldicying Agent]) Basil and Spices.

CONTAINS: Soy, Milk, Wheat

Calories: 130 | Fat (g): 8g | Cholesterol (mg): 25mg | Sodium: 660mg | Carbs (g): 12g | Protein: 3g

 

BEEF CHILI WITH BEANS

A classic chill of ground beef, red and green bell peppers and kidney beans simmered in a rich, chunky tomato sauce with traditional spices. 250 calories per 8 oz. serving

INGREDIENTS:
Tomato Sauce (Tomatoes, Salt, Red Pepper, Dehydrated Onion, Dehydrated Garlic, Spice, Citric Acid), Ground Beef, Kidney Beans, Onions, Water, Green Bell Peppers, Contains 2% or less of: Red Bell Peppers, Tomato Paste, Garlic In Oil (Garlic, Soybean Oil, Water, Citric Acid [Acidifying Agent]), Mustard (Vinegar, Mustard Seed, Salt, Spices, Turmeric), Olive 011, Chill Powder (Spices, Salt, Garlic Powder), Salt and Spices.

CONTAINS: Soy

Calories: 250 | Fat (g): 13g | Cholesterol (mg): 45mg | Sodium: 650mg | Carbs (g): 24g | Protein: 18g

 

NEW ENGLAND CLAM CHOWDER

Authentic New England Clam Chowder, thick and rich, made with sweet cream and flavorful clam broth, loaded with chunks of clams, potatoes and spices. 330 calories per 8 oz. serving

INGREDIENTS:
Light Cream, Clam Meat, Water, Potatoes, Onions, Modified Food Starch, Clam Base (Clams [Clams, Water, Modified Food Starch, Sodium Phosphates], Salt, Clam Broth, Sugar, Potato Flour, Corn Maltodextrln, Autolyzed Yeast Extract, Onion Powder, Codfish Powder, Spices), Contains 2% or less of: Butter (Cream, Salt), Clam Broth Concentrate, Wheat Flour, Salt Pork (Cured with Water, Salt), Garlic, Fish Stock (Pollock, Salt), Salt and Spice.

CONTAINS: Milk, Fish (Cod, Pollock), Wheat

Calories: 330 | Fat (g): 23g | Cholesterol (mg): 50mg | Sodium: 1020mg | Carbs (g): 23g | Protein: 9g

 

SHRIMP & ROASTED CORN

Shrimp and roasted com with sweet cream, red peppers, herbs and select spices. 240 calories per 8 oz. serving

INGREDIENTS:
Water, Light Cream, Potatoes, Onions, Shrimp (Shrimp, Salt, Sodium Tripolyphosphate), Corn, Red Bell Peppers, Contains 2% or less of: Roasted Corn, Sugar, Butter (Cream, Salt), Modified Food Starch, Wheat Flour, Soybean Oil, Salt, Roast Flavor (Sunflower Oil, Natural Flavor, Soy Lecithin), Shrimp Flavor (Shrimp, Salt), Garlic In Oil (Garlic, Soybean Oil, Water, Citric Acid [Acidifying Agent]), Nisin Preparation and Spices.

CONTAINS: Milk, Shrimp, Wheat, Soy

Calories: 240 | Fat (g): 14g | Cholesterol (mg): 55mg | Sodium: 700mg | Carbs (g): 24g | Protein: 6g

 

CHICKEN NOODLE

Large tender chunks of white chicken meat, vegetables and egg pasta all in a wonderful chicken broth. 150 calodes per 8 oz. serving

INGREDIENTS:
Chicken Broth, Chicken (Chicken, Water. Salt, Sodium Phosphate), Carrots, Celery, Onions, Pasta (Semolina. Water, Egg Whites, Niacin, Ferrous Sulfate (Iron], Thiamine Mononltrate, Riboflavin, Follc Acid), Turnips, Parsnips, Chicken Base [Chicken, Salt, Rendered Chicken Fat, Dextrose, Sugar, Natural Flavoring, Roast Chicken Flavor (Rendered Chicken Fat, Flavor, Safflower Oil), Chicken Broth, Turmeric]), Contains 2% or less of: Butter (Cream, Salt), Wheat Flour, Olive Oil, Garlic, Acacia and Xanthan Gum, Salt, Parsley and Spices.

CONTAINS: Wheat, Egg

Calories: 150 | Fat (g): 6g | Cholesterol (mg): 35mg | Sodium: 760mg | Carbs (g): 11g | Protein: 11g

 

BAKED POTATO

We've taken a delicious baked potato loaded with all the fixin's and turned it into a hearty soup by blending potatoes with light cream, bacon, chives and a touch of spice. 250 calories per 8 oz. serving

INGREDIENTS:
Water, Potatoes, Light Cream, Onions, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Bacon (Pork, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Contains 2% or less of: Butter (Cream, Salt), Celery, Wheat Flour, Modified Food Starch, Chicken Base (Chicken Meat lncludlng Chicken Juices, Salt, Hydrolyzed Soy and Corn Protein, Sugar, Flavorlng, Potato Flour, Autolyzed Yeast Extract, Carrot Powder. Turmeric), Tomato Paste, Salt, Chives, Garlic, Hot Pepper Sauce (Distilled Vinegar, Red Pepper, Salt) and Spice.

CONTAINS: Milk, Wheat, Soy

Calories: 250 | Fat (g): 17g | Cholesterol (mg): 50mg | Sodium: 860mg | Carbs (g): 20g | Protein: 6g

 

HEARTY VEGETABLE BEEF

A delicious beef stock with tomatoes, onions, carrots, celery, wax beans and zucchini simmered together with select Spices. 140 calories per 8 oz. serving

INGREDIENTS:
Vegetable Stock (Water, Onion, Carrot, Celery, Salt), Ground Beef, Tomatoes (Tomatoes, Tomato Puree, Salt, Citric Acid), Corn, Onions, Carrots, Wax Beans, Celery, Tomato Paste, Zucchini, Contains 2% or less of: Fennel, Corn Starch, Basil, Salt, Canola Oil, Garlic, Parsley, Sugar and Spice.

CONTAINS: Wheat

Calories: 140 | Fat (g): 7g | Cholesterol (mg): 30mg | Sodium: 720mg | Carbs (g): 13g | Protein: 11g

 

SPRING VEGETABLE

A delicious blend of beans, carrots, celery, zucchini and herbs. 80 calories per 8 oz. serving

INGREDIENTS:
Vegetable Stock (Water, Vegetable Base [Water, Onion, Carrot, Celery, Salt]), Tomatoes (Tomatoes, Tomato Puree, Salt. Citric Acid), Onions, Corn, Celery, Carrots, Wax Beans, Tomato Paste, Zucchini, Contains 2% or less of: Fennel, Corn Starch, Basil, Salt, Canola Oil, Garlic, Parsley, Sugar and Spice.

Calories: 80 | Fat (g): 2g | Cholesterol (mg): 0mg | Sodium: 870mg | Carbs (g): 15g | Protein: 2g

 

BROCCOLI & CHEDDAR

Everyone's favorite made with generous pieces of broccoli, creamy sharp cheddar cheese and a touch of spice. 230 calories per 8 oz. serving

INGREDIENTS:
Chicken Stock (Water, Chicken Base [Chicken, Salt, Rendered Chicken Fat, Dextrose, Sugar, Natural Flavoring, Roast Chicken Flavor (Rendered Chicken Fat, Flavor, Safflower 0il), Chicken Broth, Turmeric)). Broccoli, Light Cream, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annato, Powdered Cellulose [Anti-Caking Agent]), Contains 2% or less of: Butter (Cream. Salt), Modified Food Starch, Wheat Flour, Carrots, Hot Pepper Sauce (Distilled Vinegar, Red Pepper, Salt) and Pepper.

CONTAINS: Milk, Wheat

Calories: 230 | Fat (g): 18g | Cholesterol (mg): 55mg | Sodium: 860mg | Carbs (g): 9g | Protein: 9g

 

8 OZ. WHEAT SUB ROLLS

Calories: 220 | Carlories from Fat: 10 | Calories from Saturated Fat: 2.43 | Total Fat Grams: 1.5 | Polyunsaturated Fat Grams: .27 | Monounsaturated Fat Grams: .37 | Cholesterol Milligrams: 0 | Sodium Milligrams: 440 | Potassium Milligrams: 106.17 | Total Carohydrate Grams: 45 | Dietary Fiber Grams: 5 | Protein Grams: 9 | Solubel Fiber Grams: .7 | Sugar Grams: 2 | Other Carbohydate Grams: .26 | Calcium Milligrams: 16.31 | Iron Milligrams: 2.81 | Vitamin K Micrograms: .04 | Niacin Milligram: 2.9 | Phosphorous Milligrams: 12.91 | Magnesium Milligrams: .36 | Zinc Milligrams: .01

Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), WATER, YEAST, WHEAT BRAN, SALT, WHEAT GLUTEN, SUGAR, SOYBEAN OIL, DOUGH CONDITIONERS (DATEM, ASCORBIC ACID, ENZYMES, L-CYSTEINE), RYE FLOUR.