Millionaire Pie

Serves: 8

Ingredients

• 1 prepared graham cracker pie crust
• 1 cup sweetened flaked coconut
• 1 (15.25 oz) can crushed pineapple, well drained
• 1 cup fresh blueberries
• 1 cup maraschino cherries, drained and chopped
• ½ cup pecans, chopped
• 1 (14 oz) can sweetened condensed milk
• 5 tbsp fresh lemon juice
• 2 tbsp maraschino cherry juice
• 1½ cups whipped topping, plus extra for garnish

Directions

1. In a large mixing bowl, combine the coconut, crushed pineapple, maraschino cherries, blueberries, pecans, sweetened condensed milk, lemon juice, and maraschino cherry juice.
2. Gently fold in the whipped topping and mix softly until all ingredients are combined.
3. Pour the mixture into the prepared crust.
4. Top with additional whipped topping. Garnish with pecans, cherries, and blueberries.
5. Refrigerate for at least 3 hours, preferably overnight, before serving.