Magical Meatloaf Muffins

Shopping List

• 1.5 lbs ground beef
• 1 tbsp Worcestershire Sauce
• 1/2 cup bread crumbs
• 1 cup ketchup - divided
• 1/2 onion
• 1 tbsp minced garlic
• 1 tbsp Olive Oil
• 1 egg
• 1 tsp Thyme
• 1 tsp Oregano
• salt/pepper to taste

Instructions

• Preheat oven to 350. Place cast iron muffin pan, or any other muffin pan in oven to let it heat up as oven warms.
• Saute onion with olive oil until onion becomes translucent.
• Turn off heat and add garlic.
• Mix and leave in pan for 4 minutes.
• In a large mixing bowl, combine beef, worchestershire sauce, bread crumbs, 1/2 the ketchup, egg, thyme, oregano, salt, pepper and onion/garlic mixture.
• Mix with gloved hand or however you prefer.
• Scoop 1/2 cup of meat mixture into hot muffin pan. (should hear a slight sizzle).
• Place in oven at 350 for 20 minutes.
• Remove from oven, top each muffin with remaining ketchup, place in oven for another 10 minutes.
• Ready to enjoy!