French Toast Casserole

Whip this up at night and toss it in the oven when you wake up. It’s delicious!

Serves: 8-10

Ingredients

• 2 loaves of French bread
• 8 large eggs
• 2 cups 2% milk
• 2 tsp. vanilla extract
• 2 tsp. cinnamon
• 1 tsp. salt
• ¾ cup brown sugar
• 1 cup raspberries
• 1 cup blueberries
• ½ cup powdered sugar
• 1 bottle of real maple syrup (optional)

Instructions

1. Grab your 9x13 casserole dish and grease it up.
2. Cut the bread into cubes until the casserole dish is about ¾ of the way full.
3. In a bowl, mix together eggs, milk, vanilla, cinnamon, salt, and brown sugar.
4. Pour the mixture over the casserole.
5. Refrigerate overnight.;
6. Preheat oven to 375°F.
7. Bake for about 45 minutes.
8. Top with blueberries, raspberries, and powdered sugar. Serve with maple syrup.