Cranberry Champagne Cocktail by Abby J

Serves 2

Let’s raise a glass to bubbly holiday cheer!

Ingredients

• 2 oz. cranberry juice (sweetened)
• 2 lime wedges
• Champagne or sparkling wine
• ½ cup frozen cranberries
• 2 rosemary sprigs, for garnishing

Instructions

1. In a chilled Champagne flute add 6 frozen cranberries to each glass.
2. Add the cranberry juice and a squeeze of lime to each flute.
3. Top off the glass with Champagne.
4. Garnish with a sprig of rosemary and 2 cranberries.