Caramel Iced Latte

Serves 1

Ingredients

• 1/2 oz. Asheville Vodka
• 1 oz. Asheville Coffee Liqueur
• 1 oz. caramel syrup
• 1 1/2 oz. heavy whipping cream

Directions

1. Place 1 scoop of ice in a shaker with vodka, coffee liqueur, caramel syrup and heavy whipping cream. Shake vigorously for 10-30 seconds.
2. Double strain with Hawthorn and conical strainer into a glass with fresh ice. Top with caramel drizzle.