Betsy's BEST Banana Bread

Betsy's BEST Banana Bread by

Betsy Opyt

Media

Shopping List

  • 1 1/2 cup flour
  • 1 1/4 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp cinnamon
  • 1/8 tsp sea salt
  • 1 egg or 2 egg whites
  • 1 cup mashed bananas
  • 2 tbsp Betsy’s Best Gourmet Almond Butter
  • 3/4 cup sugar
  • 1/4 cup oil

 

Instructions

  • Preheat oven to 350 degrees F.
  • In a bowl combine flour, baking powder, baking soda, cinnamon, and salt (stir to combine).
  • In a separate bowl mash bananas and add sugar, Betsy’s Best Gourmet Almond Butter, oil and eggs (stir to combine).
  • Add liquid ingredients to dry ingredients and gently stir until moistened (careful to not over-stir).
  • Spray a loaf pan with cooking spray and pour in mixture.
  • In a separate bowl add topping ingredients and stir until crumble forms.
  • Add to the top of the banana bread mixture and bake in the oven for 40 minutes or until knife comes out clean.