Prep: 10 minutes Bake: 35 minutes

Ingredients:

• 4 OSCAR MAYER Beef Franks
• 4 slices OSCAR MAYER Bacon
• 4 hot dog buns, split
• KRAFT Pure Prepared Mustard
• KRAFT Mayo Real Mayonnaise
• 1/2 cup chopped tomato
• 1/2 cup chopped iceberg lettuce

Directions:

• Wrap each beef frank with bacon slice. Place in shallow baking pan.
• Bake at 375°F for 30 to 35 minutes or until bacon is crisp and well browned.
• Spread buns with mustard and mayo; top evenly with tomato. Fill with franks; sprinkle with lettuce. Serve immediately.

Makes 4 servings