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Southern Banana Pudding

Southern Banana Pudding

Ingredients:

  • 2 cups cold milk
  • 1 pkg. (4-serving size) JELL-O Banana Cream Flavor Instant Pudding & Pie Filling
  • 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
  • 30 NILLA Wafers
  • 3 bananas, sliced

Directions:

POUR milk into large bowl. Add pudding mix. Beat with wire

Whisk 2 minutes or until well blended. Let stand 3 minutes.

Gently stir in 1-1/2 cups whipped topping.

PLACE 10 of the wafers on bottom of 2-quart serving bowl. Top with 1/3 of the bananas and 1/3 of the pudding mixture. Repeat layers ending with pudding mixture. Cover with remaining whipped topping.

REFRIGERATE until ready to serve.