>Home > Recipes > Dessert > Southern Banana Pudding
Southern Banana Pudding

Ingredients:
- 2 cups cold milk
- 1 pkg. (4-serving size) JELL-O Banana Cream Flavor Instant Pudding & Pie Filling
- 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
- 30 NILLA Wafers
- 3 bananas, sliced
Directions:
POUR milk into large bowl. Add pudding mix. Beat with wire
Whisk 2 minutes or until well blended. Let stand 3 minutes.
Gently stir in 1-1/2 cups whipped topping.
PLACE 10 of the wafers on bottom of 2-quart serving bowl. Top with 1/3 of the bananas and 1/3 of the pudding mixture. Repeat layers ending with pudding mixture. Cover with remaining whipped topping.
REFRIGERATE until ready to serve.







