Leah talks with dietitian Dayle Hayes about school lunch nutrition.
Slow Foods Asheville
Leah talks with Nan Kramer President of the Slow Foods Asheville. An international movement about good, clean fair food for everyone. www.slowfoodasheville.org
Leah talks with Cheryl Forberg dietitian from NBC's 'Biggest Loser.'
Leah talks with Sara Schomber and Jeannine Buscher of Buchi Kombucha.
Plant Based Diet
Leah talks with Dietitian Sharon Palmer author of 'Plant-Powered Diet' about a Plant-Based Diet.
Leah talks with Carol Shilson the executive director of The University of Chicago's celiac disease center.
Anne Fitten Glenn - Beer
Leah talks with Anne Fitten Glenn about beer and her book Asheville Beer: An Intoxicating History of Mountain Brewing.
Leah talks with David Grotto Guyatitian.
Leah talks with Marsha Hudnall from Green Mountain At Fox Run the oldest all-women's weight loss spa and retreat.
Leah talks about new and exciting foods at Ingles. She interviews Julie Busha about Slawsa. Slawsa breaks the mold of modern condiments, boldly creating a whole new category of food, and standing alone in its realm of flavor. http://www.slawsa.com
Leah talks with Janice Newell Bissex and Liz Weiss who are registered dietitians and The Meal Makeover Moms. As two of the nation's top experts on family nutrition, they're on a mission to help busy families eat better. http://mealmakeovermoms.com
Jules Shepard of Jules Gluten Free
Leah talks with Jules Shepard of Jules Gluten Free. http://www.julesglutenfree.com
Leah talks with Matt Parish of Roots Foods a company that sells sustainable and seasonal food.
Lynn Chappell - SC Peach Grower
Leah talks to Lynn Chappell - SC Peach Grower.
Robyn Webb - Diabetes and Diabetes Cooking
Leah talks Robyn Webb about diabetes and diabetes cooking and her book 'The Diabetes Comfort Food Cookbook.
Sherry Coleman Collins - National Peanut Board
Leah talks to Sherry Coleman Collins senior manager for marketing and communications for the National Peanut Board.
Do More Bars
Leah talks to Tammy Woods of Do More Bars.
Leah talks to Patricia Bannan on how to make better choices when cooking meals.
Leah talks to Nahtalie Dupree - chef, author and personality.
New Sprout Farms
Leah talks Michael Porterfield of New Sprout Farms.